Recipe for French Toast

I will be teaching you how to make a really simple french toast that only takes you about 10 minutes. 5 minutes of prep and 5 minutes of cooking.

Ingredients

Directions

  1. Beat egg, vanilla and cinnamon in shallow dish. Stir in milk.
  2. Dip bread in egg mixture, turning to coat both sides evenly.
  3. Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until browned on both sides. Serve with Easy Spiced Syrup (recipe follows), if desired.
  4. Easy Spiced Syrup: Add 1 teaspoon Vanilla Extract and 1/4 teaspoon Cinnamon to 1 cup pancake syrup; stir well to mix. Serve warm, if desired.

Sources

This really easy and simple cooking recipe came from a very helpful website https://www.mccormick.com/recipes/breakfast-brunch/quick-and-easy-french-toast